Jalapeno Extra Virgin Olive Oil

Made with roasted jalapeno and California extra virgin olive oil. Features reasonable heat and incredible flavor which you feel primarily on your tongue.

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  • 375ml
  • 750ml

$16.50

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Oirign:  California

Culinary Uses:  Chicken, Beef, Seafood, Soups, Pasta, Grains, Salads, Marinades

Pair with:  White Pineapple, Honey, Traditional, Serrano Chili Honey

Ingredients:  Oil from olives, Jalapeno Pepper

Nutrition:  1 T. = 120 calories, 9 grams fat

Made with roasted jalapeno and California extra virgin olive oil. Features reasonable heat and incredible flavor which you feel primarily on your tongue. This wonderful oil can be used in Mexican-inspired cuisine. Bring a touch of southwest to your vegetables, chicken, beef or seafood. Excellent dipping oil or finish oil for soups, pasta or grain dishes. Wonderful base for dressings and marinades. Pairs well with Fig Balsamic, Serrano Chili Honey Balsamic and Chocolate Balsamic.

Grade 
Darlene
11/2/2015

Just the right amount of heat

We really like adding a little of the jalapeño oil to scrambled eggs.

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Jalapeno Extra Virgin Olive Oil

Jalapeno Extra Virgin Olive Oil

Made with roasted jalapeno and California extra virgin olive oil. Features reasonable heat and incredible flavor which you feel primarily on your tongue.

Write your review

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