Tomatoes with Honey Balsamic

2 ripe Beefsteak tomatoes, ¼” thick slices
Salt and pepper
2 T. OLIVE MILL Honey Balsamic

Arrange tomatoes on a serving plate.  Season with salt and pepper.  Drizzle balsamic over tomatoes.

Honey Balsamic

This golden, rich, syrupy balsamic will add a delicious, distinct, mellow flavor to salads, sauces, seafood, poultry, and vegetable dishes. Delicious drizzled over sliced tomatoes and fresh mozzarella cheese.