Strawberry Balsamic Salad

¼ cup OLIVE MILL Honey Balsamic
1 ½ t. Dijon mustard
2 small cloves garlic, peeled
Salt and pepper
½ cup OLIVE MILL Olive oil, such as Picual
1 head red lettuce leaves, rinsed, dried and torn
½  small red onion, chopped
¼ cup sliced almonds, lightly toasted
1 pint fresh strawberries, rinsed and sliced
½ cup crumbled feta cheese

For dressing, place balsamic, mustard, garlic salt and pepper in mini food processor.  Blend.  Slowly add oil and blend.  Refrigerate until needed.  Mix lettuce, onion, almonds, strawberries and cheese.  Serve with dressing.

Honey Balsamic

This golden, rich, syrupy balsamic will add a delicious, distinct, mellow flavor to salads, sauces, seafood, poultry, and vegetable dishes. Delicious drizzled over sliced tomatoes and fresh mozzarella cheese.

Spanish Picual Extra Virgin...

Style:  Robust - This ORGANIC extra virgin olive oil from Peru is a big boy on our olive oil bar!  Very flavorful and robust with huge fruit flavor, with just a small amount of bitterness and a bit of peppery finish. This great...