Balsamic Mushrooms

1/3 cup OLIVE MILL Garlic Olive oil
1 lb. fresh mushrooms, sliced
3 T.  Traditional Balsamic
3 T. White wine
Salt and pepper to taste

Heat oil in saucepan, add mushrooms and cook 2 minutes, stirring occasionally.  Stir in balsamic and wine, cook 2 additional minutes.  Season with salt and pepper.

Traditional Balsamic Vinegar

As sampled in our Geneva and Galena locations - This is our #1 seller!!!

Garlic Extra Virgin Olive Oil

HUGE garlic aroma and taste! Very smooth, no bitterness. Great on steaks, pizza or potatoes or just for dipping bread.