Movie Star Popcorn

5 T. OLIVE Mill Butter popcorn, divided
½ cup unpopped popcorn
½ t. salt

Heat 2 T. oil in a 2-3 quart saucepan or pot with a lid over medium high heat.  Pour in kernels and sprinkle salt to lightly cover the kernels.  As soon as kernels start to pop, shake the pan back and forth across burner constantly until popping stops.  Remove from heat and drizzle more oil and salt if needed.

Butter Extra Virgin Olive Oil

The best of both worlds! Heart healthy benefits of extra virgin olive oil with the natural flavor of butter! Perfect for those with dairy intolerances or allergies. Replace butter in baking, drizzle over potatoes,rice, pastas, breads,...